Raw foods we've been eating

Coconut Chia Pudding Shake

Meat and water from 1 young thai coconut (BTW these are so cheap at Coles for $1.69 each right now!)

1T Chia seeds

1/2 t vanilla

2T agave

1/2C ice

Blend

This is by far THE BEST way to open a coconut. Check out this:

Tonight's dinner - an almond cream with marinated mushrooms on zucchini pasta - toooooo good!

The recipe is here - Take the comment advice and halve the cream.

Watermelon Kiwi Cooler

3C Watermelon

3 Kiwi fruit

3 fresh or frozen strawberries

juice from 1/2 lime

Blend

Raw corn salad - awesome

I've been making a delicious salad for me and the kids and then adding a little something cooked for them like a burger or eggplant fritters (1000 Vegan Recipes). Apparently they were good - I'll take their word for it!

I've been raw for 13 days today and I feel FANTASTIC. I love it!

In the dehydrator - Spicy Corn Tortillas

Tahn

Tropical Smoothie

I had purchased a couple of thai baby coconuts at the markets the other day and decided this morning to use them up in a smoothie.

Tropical Smoothie

Coconut water and meat from one thai baby coconut
3 handfuls of fresh or frozen pineapple
3 bananas (fresh or frozen)

Blend in a high speed blender for 30 seconds until smooth.

Sorry, no photo but you just have to TRUST me on this one!

Vegan Christmas Dinner

Last night we went to our first Vegan Christmas Dinner held by my good friends A & C in Frankston. I met a few other wonderful people there, who all had brought a vegan dish to share. One lovely couple are omnis, but absolutely love vegan/vegetarian food. Great food, amazing company!

I took the dishes I said I was going to - sushi, broccoli quiche, crunchy sesame slaw, apple tart with walnut crust and cashew creme. All of my food was well received, and thankfully too, as I had spent a few hours in the kitchen preparing it!

It was all scrumptious, but I so have to say there was a LOT of salad! (To my new wonderful friends - please don't be offended. I just feel there is more to vegan food than salads.)

I had some great conversations about all sorts of topics. I even found some people who LOVE board games as much as I do!!! Now I am looking forward to the move to Hastings, for the chance to have board game nights! The game lovers all live in the SE suburbs.

During my cooking session yesterday I had time to make an awesome smoothie. I had some avocados left that desperately needed to be eaten (or into the bin they would have had to go!). I made Indonesian Avocado Smoothie from, do I need to say it, 1000 Vegan Recipes.

All I can say to this is WOW. Wow, wow, wow!!! I substituted the recommended coffee with cacao powder (because I HATE coffee) and it made a fantabulous, chocolately thickshake better than any thickshake I have ever tasted! Email me if you want the recipe! It was that good!

Do you remember the picture of my little vege garden that I had started? Well look at it now:

Look at all that greenery! One of the bok choy's turned to seed straight away (anyone know why? I'm new to this). There is zucchini, lettuce, leek, silverbeet and carrots. We've even been eating some of it! So rewarding! It reminds me of my grandparents in NZ. My grandad grew broccoli as big as your head. Maybe he is my spirit guide, and that's why my veges have grown so well. I hope so, it's a nice thought isn't it?

My plans for today - clean up my messy room! It'll take me all day, too!

Time to get scrubbing,

Tahn