Wednesday, December 2, 2009

Unofficial Recipe Tester

I've been thinking today (oh yes, it does happen) and I think I have been lying to myself. As silly as this sounds, I don't believe I am a true food blogger. I mean, I NEVER make up any of my own recipes, find out what works and post my successes on here. In fact, I ONLY work from a recipe - someone else's recipe! So, in actual fact, I am just a recipe tester.

I'm ok with this title. Unofficial Recipe Tester. I'm even going to change my 'About me' to reflect this. I have really come to grips with cooking and eating healthy and vegan in the last, say, 10 months (if you remember I posted about how I was a REALLY unhealthy vegan for the  first 12 months). I am sure in time that I will be able to create some wonderful dishes without the help of someone else's recipe as I am slowly learning what goes with what and what doesn't work. The more recipes I 'test' the more I am learning. But until then I am just as happy being an Unofficial Recipe Tester!

Here's a recipe I tested tonight. It was Maple Baked Beans from 1000 Vegan Recipes. Way better than tinned, store bought baked beans. My only criticism would be that it was quite sweet (even for my sweet tooth). It used 1/4C of maple syrup (and we all know how much maple syrup costs on this side of the world!) and I would probably reduce this amount by half and try that. I used cannellini  beans instead of the Great Northern Beans the recipe stated 'cause I learned today, through the wonderful medium the internet, most white beans are interchangeable. I teamed the Maple Baked Beans with some chickpea cutlets. Delish! They are so fast to make it is almost a crime!

2 comments:

Mandee said...

I don't often come up with recipes myself so I'm more of a recipe tester too! And I think we're still justified in being foodie bloggers as it's great to share your results with the rest of us :)

Theresa said...

I think as long as you post about food, you count as a food blogger, as you're doing the important work of spreading the message that veganism is delicious! I rarely come up with my own recipes, and when I do they are really just variations on cookbooks. Regardless, your beans & cutlets look great.