This is today's lunch.
We used the spiraliser to make a heap of curly fries, some plain and the other lot with paprika sprinkled on them. We also cooked the potato 'cores' which look like little mushrooms.
Just for fun.
Tahn
Subscribe to:
Post Comments (Atom)
1 comment:
Hey Tahn, where did you get your spiraliser? I'm in the market for one (or two).
Post a Comment